Steward Leadership 25
First Japanese company
to receive the award
We pursue unique cleaning methods that do not use chemicals and are not only gentle to clothing, but also to people and the environment. We focus on cleaning special costumes with many ornaments, fashionable clothing, kimonos, leather goods, and other garments that are difficult to clean with ordinary cleaning methods. We guarantee high quality cleaning while minimizing the burden on the fabric.
We want children to enjoy eating vegetables down to the skin. Veggie Safe" was created with this in mind. All you have to do is spray it on the food and rinse it with water. The natural taste of vegetables is enhanced, and the whole skin is delicious. It can also be used for meat, seafood, and rice.
First Japanese recipient of the "STEWARD LEADERSHIP 25"
for "Eat Vegetables with Their Skins"
This is a system for storing kimonos and other cultural assets that should be preserved for future generations in special cases that maintain an oxygen-free, aseptic condition, in optimal conditions.
Under the supervision of the Bunka Gakuen Clothing Museum, we handle a variety of cultural assets, including cultural properties dedicated to the Housetsuji Temple in Fukui Prefecture, military uniforms stored at the Nogi Shrine in Kyoto, and dresses from the Meiji era. We also use this technology to store precious kimonos and furs that lie in ordinary households, along with the memories of the people who use them.
land link is a proud supporter of the Sustainable Development Goals (SDGs).
We have developed a stain remover that can wash without detergents or other synthetic surfactants, and we have brought out the further potential of water by improving the electronic structure of water.
Through "Veggie-Safe", we provide education for each child to think about future food for themselves by showing the actual production conditions of Japanese crops and the need for pesticides.
In support of the "Nutrition Marugoto Project," a project to eat vegetables whole, even their skins, "Veggie-Safe" is introduced as an item for eating vegetables with their skins.
From washing clothes cultivated in "CHAMPION" to washing vegetables with "Veggie-Safe". This development has expanded to protecting farmland.
【Head Office】
Tokyo Port City Takeshiba Office Tower 8F, 1-7-1 Kaigan, Minato-ku, Tokyo 105-7508, Japan
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【Kochi Branch】
2-7-21 Yatancho, Kochi-shi, Kochi 780-0912, Japan land link Kochi Branch Office
We fully support the
Nutrition Marugoto Project